SINGAPORE
One of the defining characteristics of Singapore is its multicultural makeup (Chinese, Malay, Indian, and others).
Diverse cuisines, religions, and languages co-exist harmoniously. Eating is the national pastime and the main greeting in the country is “Makan” or “have you eaten.”
Hawker Centers are the heart and soul of the local food scene. Read about the local flavors and hawker centers not to miss on your Singapore food travels.
-

10 Top Hawker Centers in Singapore And What to Eat There
To know Singapore food is to eat at any of the best hawker centers in Singapore. These hawker centers are more than just convenient places to grab a quick bite. They are an important part of society and are deeply woven into the fabric of the local culinary culture. While exploring the local food specialties…
-

Best Cooking Classes In Singapore: 7 Top Cookery Classes for 2024
Taking cooking classes in Singapore is a delicious way to experience the diversity and multicultural flavors found in the cuisine. This small Asian country packs a lot of flavor into its food. With Chinese, Indonesian, Southern Indian and Malay influences, it’s one of the world’s best countries for food. We loved learning about the local…
-

7 Food Tours in Singapore for a Cultural Immersion
Singapore is a melting pot of different cuisines. When you take food tours in Singapore, you’ll dive into the different ethnic communities and understand how they have influenced the cuisine. The diversity of flavors and ingredients found in the Chinese, Malay, and Indian communities surprised us while we were exploring Singapore food specialties As you…
-

Discover the Best Asian Beers: 17 Must-Try Brews and Craft Breweries
While on our quest for authentic food in Southeast Asia, we were surprised to learn that the growth rate of beer consumption in Asia is one of the highest in the world. Factors including the climate and a proliferating young middle-class population have contributed to the exponential growth of Asian beers and their popularity. You’ll…
-

Hawker Chan Review: What It’s Like to Eat at the First Hawker Michelin Star Restaurant
In July 2016, Michelin shocked the culinary world when they awarded two coveted Michelin stars to hawker vendors. Hawker Chan Singapore (then known as Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle) and Hill Street Tai Hwa Pork Noodle in Singapore. This was the first time in Michelin history that Asian street stalls…
-

Singapore Food Culture: 10 Surprising Facts You Need to Know About Singapore
Singapore has made its name as a top gastronomy destination worldwide. The diversity of food is unrivaled at the local cuisine level with Michelin-starred hawker stalls. And, at the fine-dining restaurant level, Singapore restaurants hold many coveted awards. While exploring authentic food specialties and Singaporean food culture, we were struck by the differences compared to…
-

Top 15 Authentic Food in Singapore (and 20+ Restaurants To Try Them)
When “Makan” or “have you eaten” is the main greeting in Singapore, that immediately tells you something about the importance of food in the country. Singapore food has been influenced by Chinese, Indonesian, southern Indian, and Malay cultures. On our quest for authentic food in Singapore, we were surprised by the depth and diversity of…
-

Iced Bandung Recipe: How To Make Singapore Rose Milk Syrup Drink
This quick and simple Bandung recipe makes a delicious 3-ingredient drink with a touch of Rose Syrup. It’s beautiful, floral, sweet and refreshing and a beloved local drink in Singapore and Malaysia. What is Bandung? Bandung drink is a popular and common drink in Singapore and also in Malaysia. It goes by several names, Sirap…
-

Murtabak Recipe – How To Make Delightful Singapore Chicken Folded Flatbread
This murtabak recipe is for a delicious folded roti or flatbread stuffed with juicy flavorful chicken. Popular in Singapore and famous in Asian and Arab countries, murtabak is a beloved food. This easy version of murtabak Singapore makes little pockets of goodness that are crispy on the outside and moist on the inside. Journey to…
