PhILIPPINES
The flavors of the Philippines are surprising. Find sweet and sour tastes and a dominance of pork in Filipino food.
The food draws on influences from different cultures based on historical trade routes and colonial masters. The fusion of flavors that contribute to the rich tapestry includes Spanish, American, Chinese, Japanese, and Pacific Islander.
The Filipino warmth and graciousness is the best part of the local food experience.
Get to know Filipino cuisine through the articles below.
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Easy Lechon Paksiw Recipe: How To Make Filipino Leftover Lechon
This Lechon Paksiw recipe is for a mouthwatering traditional Filipino dish that uses leftover lechon. Easy to make and ready in about 15 minutes, the stewed lechon is combined with vinegar, lechon sauce, soy sauce, and spices for a succulent and melt-in-your-mouth dish. Serve it with rice and savor the tangy and rich flavors of…
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Best Ilocos Empanada Recipe: How To Make Filipino Batac Empanadas
A specialty from the Philippines, this flavor-packed Ilocos empanada recipe takes you on a savory adventure. Crispy with an orange outer shell, the scrumptious papaya and longganisa filling is a delightful treat in every bite. What is Ilocos Empanadas? The Ilocos region in northern Philippines is adored for its flavorful cuisine. One of the most…
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Discover the Best Asian Beers: 17 Must-Try Brews and Craft Breweries
While on our quest for authentic food in Southeast Asia, we were surprised to learn that the growth rate of beer consumption in Asia is one of the highest in the world. Factors including the climate and a proliferating young middle-class population have contributed to the exponential growth of Asian beers and their popularity. You’ll…
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11 Unforgettable Ilocos Food to Delight Your Palate in the Philippines
Ilocos in the northern part of the Philippines is one of the country’s strongest culinary traditions. Years of trade between Asia and the Americas, combined with the local biodiversity, make the Ilocos region renowned for its amazing Ilocano cuisine. Ilocano foods are both delicious and exotic, with some of the regional specialties now part of…
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Kerry Sports Review: Is It The Best Fitness Center in Manila?
Once we walked into Kerry Sports Manila, we were immediately blown away. While eating our way through the Phillipines, exploring the local and authentic food specialties, we were looking for fitness facilities to stay healthy. At Kerry Sports Manila, the largest indoor gym in the Philippines, we knew we had found our answer. If you…
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Rico’s Lechon Review: Is It The Best Lechon in Cebu?
At Rico’s lechon, Cebu, the ingredients are simple. The most important one or the show’s star is the pig, otherwise known as Filipino lechon. This succulent and juicy piece of roasted lechon is one of the most beloved dishes from Cebu City. While exploring the local food specialties in the Philippines, we visited Rico’s lechon…
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What Does Durian Taste Like: How To Appreciate It Despite Its Smell
What does durian taste like was one question we had while exploring the local food specialties in Southeast Asia. This infamous fruit inspires much debate, and people either love it or hate it. In each country we visited, the presence of durian was widespread in dishes as well as snacks and desserts. Durian taste is…
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10 Best Filipino Cookbooks To Learn Pinoy Cooking
Filipino cuisine, varied and somewhat difficult to describe, is made accessible by the best Filipino cookbooks. Within the culinary melting pot of a cuisine influenced by regional cooking styles and foreigners are delicious Filipino foods you can make at home. After exploring the local food specialties in the Philippines, we were curious about recreating our…
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The Ultimate Guide to Shangri La bgc Restaurants
Shangri-La at the Fort is an oasis in the bustling city of Manila. Experience exceptional dining experiences at the Shangri-La at the Fort restaurants.
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Best Lechon in Cebu: Top 12 Restaurants to Taste “ The Best Pig Ever” (According to Anthony Bourdain)
Cebu is home to the best lechon in the Philippines. Visitors to the Philippines often make a beeline for Cebu to sample the lechon. Even world-renowned chef, Anthony Bourdain, visited Cebu to try the famous dish. After arriving in the Philippines to explore the local specialties, we took the first flight to Cebu to try…
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Pampanga Food Guide: 10 Best Delicacies in Pampanga You’ll Want To Try
The delicacies in Pampanga are known throughout the Philippines as being some of the best in the country. Pampanga is the Culinary Capital of the Philippines and a fascinating region we explored on our quest for authentic food specialties. On our Pampanga food trip, we were welcomed warmly by locals who shared their cooking and…
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Filipino Food Guide: 15 Authentic Filipino Dishes You Want to Have
Filipino food varies widely by region. It is a fusion of flavors that reflects the country’s multicultural influences with special regional touches. The food in the Philippines includes Iberian and Spanish influences, American and Japanese imprints and strong Chinese roots. Popular dishes like adobo, lumpia, kinilaw, lechon, sisig are making their way onto the world’s…
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Recipe For Sans Rival Cake – The Best Filipino Cake
Sans Rival, a famous Filipino cake is a layered dessert that intersperses cashew meringue with French buttercream. This rich and decadent dessert, perfect for any occasion, comes together quickly and disappears just as fast. An impressive dessert requiring minimal effort, take a sweet journey to “the Pearl of the Oriental Seas.” What is Sans Rival?…
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Pinakbet Ilocano Recipe: How To Make Easy To Cook Filipino Pakbet
This simple pinakbet llocano recipe combines flavors and textures from a variety of vegetables with crispy bites of pork. The wonderful flavors come to life with “bagoong isda”, an iconic Filipino sauce making it an easy meal to whip up for lunch or dinner. What is Pinakbet? Pinakbet also called “Pakbet” is a Filipino traditional…
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Pork Sisig Recipe -How To Make Authentic Filipino Pork Sisig
This easy pork sisig recipe is for one of the most popular Filipino foods. A combination of crunchy pork belly, citrusy calamansi juice, soy sauce and chilies will transport your taste buds to the Philippines. In only about 30 minutes, enjoy this specialty bursting with flavors. What is Pork Sisig Pork sisig is a humble…
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10 Interesting Facts You Need To Know About Food in The Philippines
While eating our way through the Philippines, we could not stop noticing some interesting facts about Filipino food. The Philippines, a country with over 7,000 islands and even more distinct cultures, has a rich food culture. The cuisine in every region of the Philippines has its own unique set of tastes and textures. What makes…